UP-UP Chocolate Dark Sea Salt - 60g

The distinctive touch of sea salt on the front sensory line prepares UP-UP Dark Sea Salt to magnify its naturally nutty character, revealing notes reminiscent of roasted hazelnuts and well-defined chocolate tones.

Crafted as a Single Estate 50% dark chocolate, this bar is made with fine flavour cocoa beans sourced from a single farm in Casanare, Colombia, a region known for producing beautifully balanced cacao with depth and complexity.

Finished with a soft, rounded aftertaste, this sweet-and-savoury combination delivers a refined yet endlessly moreish experience.

Ingredients: Sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, sea salt (<1%), and vanilla extract.

Suitable for vegans.

UP-UP's cocoa farm is the first in the world to be certified by slavefreetrade.org

Dark Chocolate. Cocoa solids: 50% minimum.

Made in Scotland

Storage: Store in a cool, dry and dark place, but not in the fridge.